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GRIN-Global
National Genebank of Tunisia
Version: 2.0.3.3
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Taxon:
Arracacia xanthorrhiza
Bancr.
Nomenclature
Common Names
Distribution
Economic Uses
Summary
Genus:
Arracacia
Family:
Apiaceae
(alt. Umbelliferae)
Subfamily:
Apioideae
Tribe:
Selineae
Nomen number:
4256
Place of publication:
Trans. Agric. Soc. Jamaica 1825:5. 1825
Verified:
12/09/1986
ARS Systematic Botanists.
Accessions:
0
(
0
active,
0
available)
in National Plant Germplasm System.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Arracacia esculenta
DC.
Conium arracacha
Hook.
No images
Reference(s)
Adams, C.
Flowering plants of Jamaica. 1972
Blas, R. et al.
2008. Analysis of the geographic distribution and relationships among Peruvian wild species of
Arracacia
. Genet. Resources Crop Evol. 55:643-655.
http://link.springer.com/journal/volumesAndIssues/10722
Brako, L. & J. L. Zarucchi.
Catalogue of the flowering plants and gymnosperms of Peru. Monogr. Syst. Bot. Missouri Bot. Gard. 45. 1993
Constance, L.
1949. The South American species of
Arracacia
(Umbelliferae) and some related genera. Bull. Torrey Bot. Club 76:39-52.
Food and Agriculture Organization of the United Nations (FAO).
2010. Ecocrop (on-line resource).
Note:
http://ecocrop.fao.org/ecocrop/srv/en/cropListDetails?code=&relation=beginsWith&name=Arracacia+xanthorrhiza&quantity=1
Groth, D.
2005. pers. comm.
Note:
re. Brazilian common names
Harling, G. & B. Sparre, eds.
Flora of Ecuador. 1973-
Hermann, M.
1997. Arracacha.
Arracacia xanthorrhiza
Bancroft. In: Hermann, M. & J. Heller (eds.), Andean roots and tubers: Ahipa, arracacha, maca and yacon. 75-172.
Hodge, W. H.
1954. The edible arracacha-little known root crop of the Andes. Econ. Bot. 8:195-221.
http://link.springer.com/journal/volumesAndIssues/12231
León, B.
1997. pers. comm.
Note:
re. Quichua (Peru) common names
Liberty Hyde Bailey Hortorium.
Hortus third. 1976
Macbride, J. F. et al., eds.
Flora of Peru. 1936-1971; new ser. 1980-
Markle, G. M. et al., eds.
Food and feed crops of the United States, ed. 2. 1998
Rehm, S.
Multilingual dictionary of agronomic plants. 1994
Common names
English
Peruvian-carrot –
Reference(s)
Peruvian-parsnip –
Reference(s)
white-carrot –
Reference(s)
Aymara (Peru)
lacache –
Reference(s)
French
pomme de terre céleri –
Reference(s)
German
Arrakatscha –
Reference(s)
Portuguese (Brazil)
batata-baroa –
Reference(s)
batata-fiúza –
Reference(s)
cenoura-amarela –
Reference(s)
mandioquinha –
Reference(s)
mandioquinha-salsa –
Reference(s)
Quichua (Peru)
racacha –
Reference(s)
virraca –
Reference(s)
Spanish
arracacha –
Reference(s)
Spanish (Venezuela)
apio –
Reference(s)
Distribution
Exportable format
order_code
Status
Continent
Subcontinent
Country
State
Note
2
Cultivated
Southern America
South America
n.
2
Cultivated
Southern America
Caribbean
West Indies
Cultivated
Southern America
REGION:
South America
(n.)
CARIBBEAN:
West Indies
Economic Uses
Human food
Name
References
Economic Uses